2012 Barossa 60% Semillon, 30% Sauvignon Blanc, 10% Riesling
St Hallett Poacher's is a delightful white wine crafted from a blend of sixty percent Semillon, thirty percent Sauvignon Blanc, and ten percent Riesling, hailing from the renowned Barossa region. This 2012 vintage showcases a refreshing and vibrant character with a light to medium body that makes it exceedingly approachable. The acidity is bright and lively, providing a crispness that enhances the wine's overall freshness. The fruit intensity is pronounced, revealing layers of zesty citrus and luscious stone fruit flavors, perfectly harmonized by the subtle floral notes from the Riesling. With a well-balanced and dry finish, St Hallett Poacher's impresses with its food-friendly nature, making it an excellent choice for various occasions. This wine exemplifies the quality and craftsmanship of the Barossa winegrowing area, sure to please any palate.
St Hallett Poacher's is a delightful white wine crafted from a blend of sixty percent Semillon, thirty percent Sauvignon Blanc, and ten percent Riesling, hailing from the renowned Barossa region. This 2012 vintage showcases a refreshing and vibrant character with a light to medium body that makes it exceedingly approachable. The acidity is bright and lively, providing a crispness that enhances the wine's overall freshness. The fruit intensity is pronounced, revealing layers of zesty citrus and luscious stone fruit flavors, perfectly harmonized by the subtle floral notes from the Riesling. With a well-balanced and dry finish, St Hallett Poacher's impresses with its food-friendly nature, making it an excellent choice for various occasions. This wine exemplifies the quality and craftsmanship of the Barossa winegrowing area, sure to please any palate.